Steel whisks are commonly used in cooking and baking for mixing, whisking, and incorporating ingredients.
They are made of stainless steel, which is durable, resistant to rust and corrosion, and easy to clean.
Steel whisks consist of a handle and multiple wire loops that are connected to the handle.
The wire loops of a steel whisk are designed to effectively blend and incorporate air into ingredients, resulting in a smooth and light texture.
Steel whisks are versatile and can be used for various tasks such as beating eggs, whipping cream, mixing batters, and emulsifying dressings and sauces.